The capital of Latvia is a real culinary center of Northern Europe, where gourmets from all over the world gather. It is not surprising, because in restaurants in Riga you can taste dishes of Italian, Mexican and Chinese, French, Korean and, of course, Latvian national cuisine.

For many tourists, a visit to Latvia becomes a real gastronomic revelation: they are struck by the quality and variety of dishes in local restaurants, and some travelers even begin to call Riga the gastronomic capital of Europe.